Campfire & Outdoor
Camping Cast Iron Cooking Set of 7
A seven-piece cast iron camp kitchen: Dutch oven, griddle, saucepot, skillet, lids, a lid lifter and a wooden storage box.
Campfire & Outdoor
The store sells all 5 versions of this piece on one listing, so the rating and review count above are the combined figure for the whole family — not this version alone.
$129.99
In stock at our retail partner
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Twelve quarts sits between the family pot and the crowd pot, which makes it the one that gets used most. Three sturdy legs hold it over the fire so the heat reaches the bottom evenly, and the lid comes off to work as a skillet for searing, frying or grilling right at the fire. It is pre-seasoned, so the first stew is the first thing it cooks.
01
Standing the pot on three legs puts a measured gap between iron and coals, which is how a stew simmers instead of scorching. Pile the coals closer when you want it harder.
02
Flip the cover and you have a skillet for searing meat before it goes in, or frying eggs the next morning. Two pieces of cookware arrive as one, which is the quiet reason this pot travels well.
03
Capacity like this suits the camp classics: chili, gumbo, slow roasts, braises and anything that improves by sitting. It locks in moisture and heat for tender results.
04
Factory seasoning means low-effort cleanup from the first use and a surface that improves each time. Daily cooking, travel and open fires are what it is built around.
Campfire & Outdoor
A seven-piece cast iron camp kitchen: Dutch oven, griddle, saucepot, skillet, lids, a lid lifter and a wooden storage box.
Campfire & Outdoor
A collapsible campfire grill swing: a steel stand that hangs an adjustable grate over open fire, with a carrying case for transport.
Campfire & Outdoor
An 8.5 quart round cast iron Dutch oven on three legs, with a metal spring handle and a lid that works as a skillet.