
Campfire & Outdoor
Camping Cast Iron Cooking Set of 7
A seven-piece cast iron camp kitchen: Dutch oven, griddle, saucepot, skillet, lids, a lid lifter and a wooden storage box.

Campfire & Outdoor
$99.99
In stock at our retail partner
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A kazan is a wide, round-bottomed pot, and this one is 16.5 inches across with a depth of 7.5 inches, which is the shape that suits a seafood boil, a curry or a big pot of stew. It comes with a tripod standing 13.4 inches that holds the pot steady over a campfire or charcoal. The lid reverses into a grill pan on one side and a flat griddle on the other.
01
The wide mouth is what makes a kazan different from a deep cauldron: more surface for evaporation, more room to stir, and easier access for a long spoon. Pot depth runs 7.5 inches.
02
The included stand holds the round body level above flame, so a pot with no legs of its own still works over a fire pit. Setup is three legs and done.
03
One face is ridged for meat and vegetables, the other is flat for pancakes and eggs, and a lid depth of 1.57 inches gives it a shallow pan shape. One less piece of camp gear to pack.
04
Soups, stews, chili, seafood, curries and family meals all fit inside the capacity, and the iron spreads heat evenly across that wide base. Slow cooks come out consistent.

Campfire & Outdoor
A seven-piece cast iron camp kitchen: Dutch oven, griddle, saucepot, skillet, lids, a lid lifter and a wooden storage box.

Campfire & Outdoor
A 10 quart pre-seasoned cast iron pot with a locking pressure lid, three legs and large loop handles.

Campfire & Outdoor
A collapsible campfire grill swing: a steel stand that hangs an adjustable grate over open fire, with a carrying case for transport.