Campfire & Outdoor
Camping Cast Iron Cooking Set of 7
A seven-piece cast iron camp kitchen: Dutch oven, griddle, saucepot, skillet, lids, a lid lifter and a wooden storage box.
Campfire & Outdoor
$39.99
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Two tools in a box the size of a coffee mug. Fill it with wood chips or pellets and the vented lid feeds air to them steadily, so smoke keeps coming instead of flaring and dying. Empty it out and the same cast iron pot roasts a head of garlic, a handful of mushrooms or a small piece of meat. At 5.32 by 4.33 by 4.12 inches it tucks into a grill without rearranging anything.
01
Holes in the lid keep a steady flow across the chips, which burns them evenly and stretches the smoking time. Rich smoke flavor is a function of duration, not of volume.
02
Covered cast iron is exactly what a head of garlic wants: steady heat, trapped steam and no scorched skin. Mushrooms and other vegetables roast the same way.
03
The small footprint means it sits beside the food on a grill, or goes into the oven instead. No modifications and no dedicated smoking cabinet required.
04
Cast iron heats evenly and holds temperature, and this box is made for the kind of repeated grilling and roasting that burns out thin metal trays. Pre-seasoned out of the box.
Campfire & Outdoor
A seven-piece cast iron camp kitchen: Dutch oven, griddle, saucepot, skillet, lids, a lid lifter and a wooden storage box.
Campfire & Outdoor
A 10 quart pre-seasoned cast iron pot with a locking pressure lid, three legs and large loop handles.
Campfire & Outdoor
A collapsible campfire grill swing: a steel stand that hangs an adjustable grate over open fire, with a carrying case for transport.