10-Inch Square Cast Iron Grill Pan

Cast Iron Cookware

Bruntmor 10 Inch Square Cast Iron Grill Pan Steak Pan Pre Seasoned Grill Pan with Easy Grease Drain Spout, with Large Loop Handles for Grilling Bacon, Steak, and Meats

4.3 out of 5 · 255 ratings

$34.99

Low stock at our retail partner

You will finish your order on our retail partner's secure checkout. Delivery options, payment methods and returns follow the retailer's standard policies.

Square beats round on a grill pan, because the corners are where the fourth chop or the last two sausages go. Ten inches of ridged iron puts dark bars on a steak and crisps vegetables while fat runs off the high points, and the side spouts give that grease somewhere to go instead of pooling. Loop handles make it easy to lift off a hot grate.

01

Corners Earn Their Keep

A square floor fits more food than the same width in a circle, which is the difference between one batch and two. Sandwiches and fish fillets in particular stop hanging over the edge.

02

Ridges Up, Fat Down

Food sits on the raised bars while drippings collect in the channels below, so meat browns instead of frying in its own fat. The marks are the visible part; the drainage is the useful part.

03

Pour the Grease Out

Spouts in the sides let you tip collected fat into a jar once the pan has cooled a little. That is what keeps the next round of vegetables from coming out heavy and greasy.

04

Indoors or Over Coals

It grills on a burner, rides a barbecue, and stands in as a grill skillet or a stovetop pizza pan when the mood changes. A wipe of oil after washing is the entire maintenance plan.

More from the Catalog